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Usually my "hamburger cream of's" dinners are rather boring. Casseroles are easy to make, comforting and delicious, this recipe is no exception! Yes, really! Thanks, Roxanne! Add ground beef and cook until meat is browned. After browning, add cream of chicken soup; mix well. for 15 minutes before serving. Top it all with cheese and bake until bubbly! You have to cook the rice first on the stove top, fry the burger and any veggies, add the soup/ liquid to the burger then mix it with the rice. So glad that you enjoyed it, Sonny! hamburger, celery, mushroom. A slight modification that's delicious using Cream of Chicken Soup, plus 1/2 Cup Sour Cream (Daisy), 1/4 Cup Water, and use Cooked Rice, No Broth or Pepper Flakes. In a large bowl, mix the ricotta, egg, parmesan and one and a half cans of Campbells Condensed Cream of Mushroom Soup. 3 cups of Minuite rice Easy for me to put together and family pleasing because we love all the components. Spoon into a 1-1/2-qt. Once they are cooked drain and set aside. I hope you enjoy this cheesy hamburger hot dish as much as we do. Required fields are marked *. Combine beef mixture with all remaining ingredients except cheese. Since youre using cooked rice, simply swap it out. Broil until the cheese is melted and toasty. Simple comfort food made with common ingredients your entire family will love. Add ground beef and cook until meat is browned. May I ask why use the chips? Casseroles typically include three main components: a base that provides the main flavor and texture of the dish (in this case, the ground beef), an extender that helps thicken the dish (here its the rice), and a binder or liquid that holds it all together (such as the condensed soup). Thanks! Drain fat and return to stove top. Enjoy! Required fields are marked *. Season with onion powder, salt and pepper. Uncover and add shredded cheese to the top, bake again until cheese is melted. Just an update. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Mix cheese, soup, milk, melted butter, salt, and pepper together then add in the hash browns. 19 reviews Share Add review Can this be made ahead? Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. It's kind of like swedish meatballs. . Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Add in celery, onion and seasonings and cook until soft and meat is done. Combine the diced tomatoes, cream of chicken soup, cream of mushroom soup, cooked rice, and Worcestershire sauce in a large mixing bowl. 2. Add the chili powder, garlic salt, Italian seasoning and pepper to taste. Once you have all of this mixed, layer the hamburger in a 9x13 pan and then spread the mixture on top of the burger. Simply click on the link, and youll be taken directly to the recipe post with step-by-step in process photos. Serve warm! Store in the refrigerator to cook later, or you can freeze it. and crumble over medium-high heat. DO NOT ADD SALT! The combination of ground beef, rice, cheddar cheese, cream of chicken, and creamy mushroom soup makes for a hearty meal thats sure to please any appetite. Thank you, My mother use to make this similar recipe when I was growing up and I always regretted not asking her how she made it. How To Make Pioneer Woman Hamburger Potato Casserole? Pour the rice mixture into the prepared dish. Its a regular weeknight. Need to remember for next time. I make a recipe similar to this but I use instant rice. You don't need to chop it too small, just into pieces that are small enough to eat easily and remember that it will shrink some as it cooks. The cream of mushroom soup seems like a logical choice, but chicken noodle soup? Thanks for coming to the rescue. Cook and stir until evenly browned. My kids love this Hamburger Rice Casserole! Bake for 60-75 minutes (or until the rice is tender). This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor! Dump-and-Bake Taco Casserole: https://www.theseasonedmom.com/dump-bake-taco-casserole/ (you can use ground beef here instead of the meatballs). I've been making this recipe for nearly 30 years, tho instead of uncooked rice, we used leftover cooked rice, and didn't add the broth to the mixture. Pour meat mixture into a 913 pan and top . 2023 The Seasoned Mom. A dump recipe is my type of recipe! Cover the crock pot and cook on high heat for 2-3 hours or until heated through. Cover tightly with foil. In a small bowl, toss together Corn Flakes crumbs and melted butter. the fridge was slap dang full of food. My daughter wouldn't eat it. Totally doable. Wonder how it would work in the Instant Pot. Hope you enjoy! This post may contain affiliate links. I've made this and have always used brown minute rice. To do this, make sure to allow the casserole to cool completely before transferring it to an airtight container or heavy-duty freezer bag. After that time, uncover and sprinkle with shredded cheese. of celery) then add a can of sliced mushrooms before baking. Thank you so much for sharing! Step Two: In a skillet warm olive oil on medium heat. But I will use more than a 1.5 quart container next time. On chilly spring nights, relish the taste of these healthy and comforting casseroles. Let heat for 15 minutes then serve, topped with the toasted almonds. The only thing I wish I'd thought of adding was mushrooms because I love them. This could be because we make a similar recipe with meatballs and cream of mushroom in the Crock-Pot, then make rice and top it with the meatballs & white sauce. Set aside. Add the flour and cook for an additional 3 minutes, stirring occasionally. Can this be frozen? share with you here that takes so much time. So yummy. 1/4 teaspoon red pepper flakes (optional). Sprinkle a can of chow mein noodles over the top for the last 15 minutes. I do not know about the Insta Pot but you can make it on top of the stove in a large pot with a tight lid. Pour rice mixture into a 2 quart casserole dish that has been coated with nonstick spray.Bake uncovered at 350 degrees for 20 minutes. Once you make this Hamburger Rice Casserole your family will be asking for it again and again. What a great find. rub with butter. In general, a casserole is any food that is cooked and served in the same dish. Youre craving comfort food. It's so simple and easy to fix and is a comfort food to me. ground beef (plus a few other changes) and I was so happy that I did! According to the USDA food storage guidelines, leftover dishes with meat added can be refrigerated for 3 to 4 days, and frozen for 2 to 3 months. I made this in my 12 inch frying pan I didn't use a separate owl to mix the broth.. Why dirty an extra utensil? Once thawed, warm up leftovers in a 350F oven for about 20 minutes or until heated through. Got this saved, and ready for the next meal. In a large skillet, heat beef and onion until no longer pink. Brown your ground beef and set aside directions Brown hamburger; season with salt, pepper, garlic powder, and onion powder. This casserole is a very popular dish to make as comfort food, as a meal on a budget, and for potlucks. Perhaps more rice?? I covered the pan with its lid. Brown ground beef with onions. I just made this for the first time, followed the recipe as written, very flavorful and seriously easy to make. Recipes like our Broccoli, Cheese & Rice Casserole and Creamy Cabbage Casserole are . Dump in the cream of mushroom soup. Hamburger and Rice Casserole This cheesy ground beef rice casserole is hearty, creamy, and packed with flavor. Place back in the oven (uncovered) for the final 5 minutes, or until cheese is melted. Learn how your comment data is processed. Get 5 quick-prep meals you can make tonight, Ground Beef Casserole with Egg Noodles {Amish Hamburger Casserole}, Ground Beef Casserole with Cornbread Topping {Taco Pie}, Ground Beef Casserole with Pasta {5-Ingredient Dump-and-Bake Beefaroni}, https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/, https://www.theseasonedmom.com/dump-bake-taco-casserole/, https://www.theseasonedmom.com/category/dump-bake/, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, For a creamier casserole, omit the can of, For a creamier casserole, omit the can of condensed tomato soup and replace it with a. Thanks for your note! Dump-and-Bake Fiesta Chicken and Rice: https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/ I just dont know exactly when that will be, so just keep an eye on it. Remove the meat to a plate and drain off grease. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Chicken, celery or mushroom. But anytime I'm using brown rice where it calls for white I cook the rice and broth together in the oven for an hour at 400 and then mix everything else in last and make sure it's all hot. Something that reminds you of your childhood. For those days when you just dont have the time or energy to pull together another meal! 45 mins Preheat oven to 350 F. Butter 2 quart casserole dish. To Make a from scratch sauce, use the same sauce we add to our Broccoli Rice Casseroleor create your own homemade condensed cream of mushroom soup. Glad to hear those tips worked for you Kathy! Disclosure: This post may contain affiliate links. However, if youd like to round out the meal with a couple of other options, here are some great sides that go well with the casserole: Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Thanks. Cook over medium heat until the ground beef is browned and the onions and mushrooms are tender. Saut onions and garlic for 1-2 minutes. I could have put my foot down but, honestly, after cooking (tasting, tweaking, Just the cream of soup (we always used crm of mushroom.) Have made with brown rice many times (cook rice separately since it takes longer than white rice). This creamy, cheesy Hamburger Casserole with Rice is an old-fashioned, easy dinner with just 15 minutes of prep! At the bottom of each recipe is a link to the recipe post on FindingTimeToFly.com. black pepper and salt 1/2 c. mild Cheddar cheese Brown ground beef with salt and pepper. I'm not sure how I'll get it in the oven. I may add broccoli and cheese to my leftovers bc I have A LOT and need to save it. I used the brown rice so I cooked it longer. desired. Love this dish! mushrooms?) Add all other ingredients and bake (per recipe below). Lets get started. This has quickly become our favorite recipe. She uses American cheese, but I make it with mozzarella. Ground beef, onion, olive oil, cream of mushroom soup, chicken noodle soup, rice, salt, pepper, and crushed potato chips. In saute pan, add your onions and ground beef and cook until beef is no longer pink and onions are translucient, drain. Hi, Teresa! If so would I cook it first and then freeze? Finally, the topping! Transfer to prepared baking dish. I did add diced green pepper and onion, otherwise followed recipe to a T. Will make this again. Bake 35-40 minutes. why not? A five-ingredient hamburger rice casserole topped with melty cheese. Choose a cheese that melts easily and adds flavor, such as cheddar, mozzarella, or Swiss. I thought I was the only one who made dinners that my family passed on! I think the family will really enjoy this recipe. Drain off the fat. Can't wait to try this! Seal all leftovers in an airtight container. do). Thank you. I added broccoli instead of so much celery and beef broth and french onion soup. Season to taste. nibbling) all of those savory recipes the day before, some sweet buttery I add broccoli and cheese to this dish and basil,time onion,garlic and marjoram for added flavor. 1 lb hamburger or ground sausage, spicy is great 1 onion diced 2 tbsp olive oil 2.5 c milk 1 can cream of chicken soup could use cream of mushroom 1 tbsp garlic salt 1/4 tsp pepper 1 3/4 c chicken broth or beef broth if using cream of mushroom soup 1 can corn kernel, 14 oz., drained 2 c rice white, uncooked, NOT minute rice Its down-home, country-style cooking! For something sweet and savory, opt for maple bourbon brussels sprouts. I would 100% use cream of mushroom soup in this (instead of cream Cook the ground beef, drain the grease, and add to a large mixing bowl. Stir until the soups and rice and meat mixture are fully stirred. Used cream of mushroom. Can I use uncle Ben's ready rice in place of uncooked? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam.